Dinner

Fried Oysters 14

Fresh hand breaded oysters 

Buffalo Wings 10

Spicy, BBQ, Teriyaki, Sweet Chili, Old Bay or Plain. Served with celery and blue cheese or ranch. (Extra Dressing 50₵)

Blackened Scallops 14

Blackened scallops atop fresh field greens topped with homemade onion straws, diced tomatoes and drizzled with balsamic vinaigrette

Crab Dip    13

Hot crab dip served with toasted French bread

Steamed Shrimp   12

1/2 lb. Jumbo steamed shrimp served with lemon and cocktail sauce 

Seafood Cabbage 15

Shrimp and scallops served atop a bed of braised cabbage. Topped with balsamic glaze and jumbo lump crab meat   

Brie     11

Served with bread and apples and drizzled with honey  

Onion Rings 8

Basket of beer battered onion rings

Hush Puppies 7
 

Add the following to any salad

Chicken (7) ▪ Salmon (12) ▪ (6) Grilled Shrimp (10)  

6 oz. Crab Cake  (Market) ▪ 8oz. Filet Medallions (14) 

Side Salad 5 

House Salad   9 

Fresh romaine and spring mix, cucumbers, tomato, red onion, cheddar cheese and croutons 

Caesar Salad 9 

Fresh romaine tossed with Caesar dressing, Parmesan cheeses and croutons 

Cobb Salad    11 

Fresh romaine and spring mix topped with bacon, bleu cheese, egg, tomatoes, onions, 

green pepper, and red peppers 

Filet Mignon Salad   23

8oz. Filet tenderloin medallions over fresh romaine and spring mix topped with sliced mushrooms, crumbled bleu cheese, tomato, and onion 

Salad Dressings

Bleu Cheese ▪ Ranch ▪ Italian ▪ Oil & Vinegar ▪ Balsamic Vinaigrette ▪ 1000 Island 

Parmesan Peppercorn ▪ Raspberry Vinaigrette ▪ Honey Mustard ▪ Extra Dressing 50₵

All sandwiches served with chips and a pickle.  Substitute: French Fries (2) or Sweet Potato Fries (3) or Onion Rings (4)

Hamburger    9 

Fresh grilled all beef patty cooked to your liking, served on a Kaiser roll. 

Add for add’l .50 cents each: American ▪ Swiss ▪ Provolone ▪ Cheddar 

Pepperjack ▪ Fried Onions ▪ Fried Mushrooms ▪ Bacon for add’l 1.00

Fresh Fish Sandwich 12 

Our fresh fish of the day, broiled, blackened or fried  

Corned Beef Reuben 13

8 oz. of chunked corned beef brisket, sauerkraut, Swiss cheese on grilled 

rye bread served with 1000 island dressing on the side

Crab Cake Sandwich Market 

6 oz. Broiled jumbo lump crab cake

Cream of Crab Cup 6   Bowl 8

Maryland Crab Cup 6   Bowl 8

French Onion   6

All entrees served with choice of two dinner sides. (unless otherwise noted)

Side Salad ♦ Baked Potato ♦ Homemade Mashed Potatoes ♦ Rice Pilaf ♦ Applesauce ♦ Cole Slaw

French Fries ♦ Onion Rings ♦ Sweet Potato Fries ♦ Fresh Vegetable of the Day

Filet Mignon 9 oz  33

Grilled filet cooked to your liking

New York Strip 32

A generous 14 oz strip grilled to perfection

Filet Neptune 32

Filet medallions topped with jumbo lump crab meat and imperial sauce

Beef Kabobs 24

Filet tenderloin medallions, green and red peppers, tomatoes, and onions

Pork Chop Dinner 22

(1) 12 oz tender and juicy chop grilled to perfection

Shepard’s Pie 17

A mix of ground beef, peas, corn and carrots, topped with homemade mashed potatoes and cheddar cheese, and one additional side

Beef Short Ribs 22

Boneless beef short ribs topped with a veal demi glace

Chicken Chesapeake 24

Chicken breast topped with jumbo lump crab meat and topped with imperial sauce

Single Crab Cake Dinner Market

One 6 oz broiled crab cake

Crab Cake Dinner Market

(2) 6 oz  broiled crab cakes

Fried Shrimp Dinner 24

(8) Large hand breaded shrimp

Seafood Platter Market

Shrimp, scallops, fresh fish, and a crab cake. Please specify broiled, blackened or fried

Grilled Salmon 23

An 8 oz  portion of grilled farm raised salmon

Fish & Chips 22

Hand breaded haddock, served with French Fries, and one additional side

Broiled Haddock 21

Broiled or blackened haddock 

Broiled Scallops 30

A generous portion of fresh sea scallops

Fried Oyster Dinner 28

Large fresh hand breaded oysters

All pastas served with side salad and garlic bread

Penne Pasta 18

Chicken, Italian sausage or both tossed with a mix of red and green peppers, onions, and choice of alfredo, marinara or pink sauce

Cajun Chicken Pasta 20

Creamy cajun alfredo with chicken and broccoli over penne

Gumbo Pasta 23

Italian sausage, jumbo shrimp and chicken, tossed in a pink sauce with penne pasta

Shrimp Scampi 23

Large shrimp with plenty of garlic and butter, fresh diced tomatoes, and a hint of white wine over linguini

Seafood Pasta 29

Jumbo shrimp and scallops, served over linguini with the choice of alfredo, marinara or pink sauce and sprinkled with jumbo lump crab 

Shrimp Florentine 23

Jumbo shrimp served atop linguini with fresh spinach and a choice of alfredo, marinara or pink sauce

Lobster Mac n’ Cheese 13

Homemade and topped with lobster

White Flatbread Pizza 10

Olive oil, mozzarella cheese, spinach, tomatoes and onions

BBQ Chicken Flatbread Pizza 13

Chicken, bbq sauce, and mozzarella cheese

Blackened Fish Tacos 15

(2) Served with rice

Blackened Shrimp Tacos 15

(2) Served with rice

Chicken Quesadilla 12

Grilled chicken, tomato, red onion and cheddar cheese, served with salsa and sour cream